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"Do vegetarians eat animal crackers?"--Unknown

Great-Grandma's Chicken Casserole Recipe

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This recipe for Great-Grandma's Chicken Casserole is from Ladies on Life - Recipes on Life Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. cooked diced chicken
1 1/2 c. cooked rice
1 can cream of chicken soup
1/2 c. Miracle Whip© or mayonnaise
1/2 tbsp. salt
"A dash" of pepper
1 tbsp. lemon juice
1/2 c. finely chopped celery (scant)
1/2 c. finely chopped onions (scant)
3 hard boiled eggs, chopped
TOPPING:
1 1/2 to 2 packages Ritz© crackers (or butter crackers)
1/2 stick melted butter
Directions:
Directions:
Mix all ingredients well. Pour into greased (cooking spray) 9 x 13 inch casserole dish. Crush crackers and mix with melted butter. Top casserole.

Bake in preheated oven at 350º for 20 minutes and remove foil. Continue baking additional 15 to 10 minutes (total of 35 to 40 minutes bake time).
Personal Notes:
Personal Notes:
Please note this is an old family recipe, using terms we don't really use anymore such as "a dash" or "scant". Use your best judgment.

 

 

 

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