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Knoefla Soup Recipe

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This recipe for Knoefla Soup is from Resurrection Lutheran Church Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups potatoes -- peeled & diced
2 onions
1 tsp salt
1 carrot - chopped
1 stalk celery - chopped
1/4 c. chicken bouillion
1 tbsp parsley flakes
5 c. water
1/3 cup butter
Directions:
Directions:
Put in kettle and cool until tender
Add 1 - 13 oz can evaporated milk... Bring to boil and add knoefla..

Knoefla -
1 cup flour
1 egg
1/4 cup water

Mix and put very small spoonfuls in soup and boil 10 more minutes.

 

 

 

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