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Chicken In Wine Recipe

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This recipe for Chicken In Wine is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs. skinless chicken breasts
1/2 cup flour
6 tbsp. oil
2 cups sliced fresh mushrooms
1 tbsp. butter
10 oz. can mushroom soup
1/2 cup chicken broth
1/2 cup orange juice
1/2 cup dry white wine ( I use cooking wine)
1 tbsp. brown sugar
4 carrots sliced
Directions:
Directions:
Wash and pat dry chicken. Put flour in plastic bag and shake chicken in it. Heat oil in frying pan and brown chicken, place in large casserole. Cook mushrooms in butter and add to the casserole. Combine remaining ingredients, pour over chicken and mushrooms, and bake at 350ºF for an hour.
Number Of Servings:
Number Of Servings:
six
Personal Notes:
Personal Notes:
I serve this with whipped potatoes because it makes a nice yummy gravy.

 

 

 

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