Click for Cookbook LOGIN
"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Grandma’s Oatmeal Cake & Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Grandma’s Oatmeal Cake & Frosting is from From the Recipe Box of Jean Papendick and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. quick oatmeal
1 stick oleo
1 ¼ c boiling H2O

1 c. sugar
1 c. Br. Sugar
2 eggs beaten

1 ½ c flour
1 tsp soda
½ tsp salt
½ tsp nutmeg
½ tsp cinnamon

Frosting

1 c. coconut
1 c. chopped nuts
1 c. Brown sugar
2 T milk or cream
1 stick oleo

OR

6 tbsp oleo
2/3 c. Brown sugar
¼ c milk
1 c. moist coconut
½ tsp vanilla
Directions:
Directions:
Cook oatmeal and oleo in water. Let stand for 10 minutes. Add sugars and eggs. Combine dry ingredients then mix well. Bake in greased 13x9 for 35 minutes at 350.

For frosting, mix ingredients and bring to a boil. Cook for 2 minutes, pour on cake and cool.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

202W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!