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Snowballs Recipe

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This recipe for Snowballs is from From the Recipe Box of Jean Papendick and Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup confectioners sugar
1/4 teaspoon salt
1/2 pound - 1 cup oleo
1 teaspoon vanilla
2 1/4 cups flour
1/2 cup chopped nuts
Directions:
Directions:
Cream sugar, salt and oleo. Add vanilla gradually stir flour into creamed ingredients.

Work nuts into dough, chill.

Form into 1 inch balls, Bake 400 10-12 minutes until set not brown.

Roll in powdered sugar immediately. Cool on rack

Roll in sugar again.

Store in air tight container - about 5 dozen - bake 10 min usually better.
Personal Notes:
Personal Notes:
In ingredients her notation means 1/2 pound = 1 cup oleo.

 

 

 

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