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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Oatmeal Chocolate Chip Bars Recipe

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This recipe for Oatmeal Chocolate Chip Bars is from The Davis Family Heritage Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 C packed brown sugar
1 C butter or margarine, softened
2 Tbsp molasses
2 tsp vanilla
2 eggs
3 C quick cooking oats
1 C all purpose flour
1 tsp baking soda
1 tsp salt
3/4 C chopped nuts
1 12 oz bag semisweet chocolate chips (2 cups)
Directions:
Directions:
Heat oven to 350º. Grease 15x10x1" pan. In large bowl, beat brown sugar and butter with electric mixer on medium speed until light and fluffy. Beat in molasses, vanilla and eggs. Stir in oats, flour, baking soda and salt. Stir in nuts and chocolate chips. Spread in pan.
Bake 20-30 minutes or until light brown and center is set. Cool completely, about 1 hour. For bars, cut into 8 rows by 6 rows.
Number Of Servings:
Number Of Servings:
4 dozen bars
Preparation Time:
Preparation Time:
1 Hrs 35 Mins.
Personal Notes:
Personal Notes:
A very good cookie bar. Great for a picnic basket.

 

 

 

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