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Grandma Steffan's Salted Peanut Cookies Recipe

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This recipe for Grandma Steffan's Salted Peanut Cookies is from The Steffan Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
1 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
1 c. butter
2 c. brown sugar, firmly packed
2 eggs, unbeaten
4 tbsp. milk
2 c. corn toasties
2 c. quick oatmeal
1 1/2 c. salted peanuts, chopped
1/2 c. coconut
1 tsp. vanilla
Directions:
Directions:
Sift flour once, measure, add baking powder, soda, salt, and sift again.Cream shortening, add sugar gradually, and cream together until light and fluffy. Add eggs and beat well. Add flour alternately with milk, mixing well after each addition. Add corn toasties, coconut, oatmeal, and salted peanuts and blend. Drop by tsp. on greased baking sheet., flatten lightly with fork. Add a little milk if too dry. Bake in moderate oven for about 8 minutes or until done.

 

 

 

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