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Lasagna Recipe

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This recipe for Lasagna is from Come and Get It: the Hansen Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
9 lasagna noodles, boiled until al dente
1 lb ground beef
1 jar Prego sauce (traditional)
3 c. shredded Mozzarella cheese
16 oz cottage cheese
1/2 c. Parmesan cheese
1 egg
1 T Parsley flakes
Directions:
Directions:
Cook the noodles. Drain. Set aside. Cook hamburger. Drain. Mix in the Prego. Set aside. Mix the cheeses, egg, and parsley flakes. Now start putting together the layers in a 9x13 pan, starting with a thin film of sauce on the bottom (noodles, meat sauce, cheese-- repeat) until you finish. Bake at 350º until everything is bubbly and the top cheese starts to turn golden-- about 30 minutes.
Personal Notes:
Personal Notes:
My kids think this is the best lasagna ever made and all I do is follow the directions on the back of our lasagna noodles. I like Prego spaghetti sauce, but you can use your favorite.

 

 

 

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