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Caramel Sweet Rolls Recipe

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This recipe for Caramel Sweet Rolls is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. packed brown sugar
1/3 c. heavy whipping cream
1/4 c. chopped walnuts
1 (11 oz.) pkg. refrigerated breadsticks
2 T. granulated sugar
1 tsp. ground cinnamon
Directions:
Directions:
In a small bowl, combine brown sugar and cream until sugar is dissolved. Spread into greased 8 in. square baking dish. Sprinkle with walnuts. On lightly floured surface, unroll breadstick dough, but do not separate. Combine sugar and cinnamon; sprinkle over dough. Reroll, starting with a short end. Cut into six slices. Place cut side down in prepared pan. Bake at 350°F for 25-30 minutes or until golden brown. Cool 1 minute before inverting onto plate. Serve warm.

 

 

 

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