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Black Beans Recipe

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This recipe for Black Beans is from The Meyer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tablespoons olive oil
1 can green chilies or 1 jalapeņo seeded and chopped
2 garlic cloves, chopped
1 medium onion, chopped
28 ounces black beans, drained
2 tablespoons chopped cilantro leaves (can use parsley)
1 teaspoon ground cumin
1 teaspoon cayenne pepper sauce (if desired)
coarse salt
Directions:
Directions:
In a nonstick skillet over medium-high heat, add olive oil, jalapeņo, garlic and onion; Saute for 2 or 3 minutes. Add beans and stir in seasonings and cayenne pepper sauce. Reduce heat to low and simmer for 10-15 minutes. Makes great burrito filling or side dish.

 

 

 

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