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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

No Name Cake Recipe

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This recipe for No Name Cake is from Handed Down & Passed Around, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 yellow cake mix
2 eggs
1 stick butter, melted
8 oz. cream cheese
1 box powdered sugar
2 eggs
1 c. chocolate chips
1 c. pecans
Directions:
Directions:
Mix first 3 ingredients together. Spread into buttered oblong loaf pan. Mix next 3 ingredients. Stir in chocolate chips and pecans and pour over first mixture in the pan. Bake at 350º for 40 minutes.
Personal Notes:
Personal Notes:
Provided by Sandy Storie, Terri Howard and Jessica Holder

 

 

 

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