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Cinnamon Rolls Recipe

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This recipe for Cinnamon Rolls is from The Thea Smith Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 loaves frozen bread dough
1 pkg butterscotch pudding (not instant)
1/2 C milk or cream
1/2 C brown sugar
1 tsp vanilla
1/2 C butter (not oleo)
1 tsp cinnamon
3/4 C chopped pecans
Directions:
Directions:
Tear dough into chunks and roll in dry mixture. Place in bundt pan. Pour melted butter on top. Bake 350º for 20 - 30 minutes.

 

 

 

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