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Cinnamon Rolls Recipe

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This recipe for Cinnamon Rolls is from The Thea Smith Recipe Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
20 - 24 frozen dinner rolls
1/2 box instant vanilla pudding
1/2 C chopped walnuts
1/2 C oleo
1./ C brown sugar
1/2 tsp cinnamon
Directions:
Directions:
Spray bundt pan with PAM. Put chopped nuts on bottom of pan. Place frozen rolls on top of nut and sprinkle with dry pudding. Melt brown sugar and oleo together. Add cinnamon. Pour over rolls. Let raise overnight. Bake 20 minutes at 350º.
Personal Notes:
Personal Notes:
Betty lived across the alley from Thea and shared recipes, jokes and a cup of coffee frequently. Betty's husband, Bob, and daughter, Sandy, furnished lots of fresh garden vegetables with Thea.

 

 

 

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