"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Steak Piccata Recipe

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This recipe for Steak Piccata, by , is from Made with Love, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:
Kayla Fullington
Added: Monday, October 11, 2010

Category:

Ingredients:
Round steak cut in small pieces
green pepper
onion
Crisco
2 Cans tomato sauce
Salt
pepper
little garlic

Directions:
Brown meat in crisco (till all the red is off of it) Pour 2 cans of tomato sauce in and add green pepper, onion, salt, pepper, and garlic. Cook for about 1 to 1 1/2 hours. Good served over rice.

 

 

 

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