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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Emiko’s Oriental Dinner (Basic Meat Mix) Recipe

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This recipe for Emiko’s Oriental Dinner (Basic Meat Mix) is from Pfeiffer Pfamily Cookbook 2011, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 carrots, grated
1 head cabbage, chopped
5 cloves garlic, chopped small
2 bunches green onions, sliced
2 lbs. hamburger
Salt
Onion salt
Pepper
Garlic salt
1/2 tsp. pepper
1 Tbsp. soy sauce
1 pkg. Japanese Soup Stock ( Shirakiku Brand Katsui Dashi No Moto)
2 eggs
Directions:
Directions:
Brown hamburger seasoned to taste with salt, onion salt, garlic salt, and pepper/ While still warm, add vegetables and rest of pepper, soy sauce, soup stock, and eggs.
Personal Notes:
Personal Notes:
Use this recipe to make Egg Rolls, and Egg Foo Yung.

 

 

 

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