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"Always remember: If you're alone in the kitchen and you drop the lamb, you can always just pick it up. Who's going to know?"--Julia Child

Easy Pot Roast Recipe

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This recipe for Easy Pot Roast is from The Price Girls Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3-4 lb. beef roast (any cut),
2 pkg. onion soup mix,
Directions:
Directions:
Spray the slow cooker with Pam and put the meat in. Pour the dry soup mix over the top. No need to add water. I never do. Leave the lid on. Set the cooker on low for 5-6 hrs. or high for 3-4 hours. I prefer low. You can also cook this in your oven over night 200º covered.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
5 min.
Personal Notes:
Personal Notes:
This is my favorite roast. It will not need to be sliced because it will fall apart. It will melt in your mouth. I serve this as sandwiches or with potatoes and gravy.

 

 

 

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