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Michelle's Alfredo Sauce Recipe

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This recipe for Michelle's Alfredo Sauce is from The Sommer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cube (1/2 c.) butter or margarine
1 pk. (8 oz.) cream cheese
1 c. milk
1 to 1 ½ c. fresh grated parmesan cheese
½ c. dried parmesan cheese
Garlic powder
Directions:
Directions:
Melt butter and add cubed up cream cheese; add a little bit of milk stir with whisk till creamy. Add cheese and pour more milk a little at a time stirring with whisk until desired consistency (the milk is an approximate amount so you might need to add more milk or less depending on how thin/thick you need it). Add a couple dashes of garlic powder. Pour over pasta while still warm.
Personal Notes:
Personal Notes:
I make this all the time, but I don't really have measurements so I'm just guessing on these. So make it to your own taste and enjoy!

 

 

 

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