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Shrimp Appetizer Recipe

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This recipe for Shrimp Appetizer is from The Guernsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 c. olive oil
1/2 c. white balsamic vinegar
1 T. chopped fresh cilantro
2 T. grated lemon rind
1 tsp. salt
1 tsp. freshly ground pepper
1 tsp. hot sauce
1 1/2 lb. peeled, large cooked or fresh shrimp
Directions:
Directions:
Whisk together oil, vinegar, cilantro, lemon rind, salt, pepper and hot sauce. Place shrimp and mixture in large bag. Chill at least 8 hours, up to 24 hours, turning bag occasionally. Serve on a bed of lettuce.

 

 

 

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