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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Merk's Coffee Cake Recipe

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This recipe for Merk's Coffee Cake is from The Guernsey Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. shortening
3/4 c. sugar
1 tsp. vanilla
3 eggs
1 tsp. baking powder
1 tsp. baking soda
2 c. flour
1/2 pint sour cream
6 T. softened butter or margarine
1 c. brown sugar
2 tsp. cinnamon
1 c. chopped walnuts
Directions:
Directions:
Cream together shortening, sugar and vanilla in large bowl. Cream softened butter, brown sugar, cinnamon and chopped walnuts. Add 3 eggs (singly) beating well after each. Sift together baking powder, baking soda and flour. Add to creamed alternatively with sour cream.

Grease side and 'tube' of coffee cake pan (use wax paper on 'tube').

Spread 1/2 batter in pan, 1/2 creamed mix on batter and repeat.

Bake at 350 degrees for 50 minutes.

 

 

 

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