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Apple Cake Recipe

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This recipe for Apple Cake is from The Renaldi Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 c. chopped apples
2 c. sugar
2 eggs, beaten
1/2 c. oil
2 tsp. vanilla
2 c. flour
1 tsp. salt
2 tsp. baking soda
2 tsp. cinnamon
1 c. walnuts, chopped
Topping:
1/2 c. flour
1/2 c. sugar
1/2 stick butter or margarine

Directions:
Directions:
Combine chopped apples and 2 c. sugar and let stand. While the apple mixture stands, mix together eggs, oil, vanilla, salt, baking soda, cinnamon and walnuts. Add this to the apple mixture and put into a greased cake pan. Bake 350º for 35 minutes. For topping: mix together 1/2 c. flour, 1/2 c. sugar and 1/2 stick of butter. Add the crumb topping to the baked apple cake.

Personal Notes:
Personal Notes:
Given to Mom by her friend Jenny Wentline.

 

 

 

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