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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Corn and Black Bean Dip Recipe

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This recipe for Corn and Black Bean Dip is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 medium tomato diced
½ cup green pepper diced
½ cup red onion diced
2 cloves garlic minced
1 can black beans rinsed
1 can (9 oz.) shoe peg corn
½ cup Italian Salad Dressing, ( liquid form)
3 Tablespoons fresh cilantro minced
½ tsp. Tabasco Sauce
¾ tsp. chili powder
Directions:
Directions:
Mix everything together EXCEPT the first 3 ingredients. Marinate for 4-5 hours. Then add the first three ingredients.
Serve with tortilla chips.

 

 

 

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