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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Salsa Recipe

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This recipe for Salsa is from Something To Crow About, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 Gal. Tomatoes, chopped
2 C. Bell Pepper, chopped
1/2 C. Jalapeno, chopped
2 C. Onion, chopped
6-8 Cloves Garlic, chopped
3 T plus 1 tsp. Canning Salt
1 C. White Vinegar
1/4 c. sugar (can use less)
2 12 oz. Cans Tomato Paste
Directions:
Directions:
After chopping all ingredients place in stew pot. Boil 5 minutes. Pour into jars. Place jars in hot water bath for 35 minutes. Remove
Number Of Servings:
Number Of Servings:
8 Quarts

 

 

 

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