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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Hot Crab Muffins Recipe

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This recipe for Hot Crab Muffins is from Fruitland Farm's Finest, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 English muffins
7 oz can crab meat, drained
5 oz jar Old English Sharp cheese
2 tsp mayonnaise
½ tsp Old Bay seasoning
Dash Tabasco
Directions:
Directions:
Slice muffins in half. Mix crab meat, cheese, mayonnaise, Old Bay and Tabasco together. Spread on muffins. Cut each muffin into quarters; freeze on a cookie sheet for at least 30 minutes or up to a few weeks. Broil until puffy and bubbly.

 

 

 

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