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Lemon Sours Recipe

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This recipe for Lemon Sours is from Inside Our Old Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 c. sifted flour
1/3 c. butter or margarine
2 eggs
1 c. brown sugar
3/4 c. shredded coconut
1/2 c. chopped nuts
1/8th t. baking powder
1/2 t. vanilla
1 t. lemon rind grated
1 1/2 T lemon juice
2/3 c. powdered sugar
Directions:
Directions:
Mix to fine crumbs, the flour and the butter or margarine. Sprinkle evenly in an 11" X 171/2" pan. Bake 10 minutes at 350 degrees.
Mix and spread brown sugar, coconut, nuts bkg. pwd. and vanilla and spread it on the cookie crust as you take it from the oven, bake another 20 minutes longer.
Make the frosting of the lemon rind, juice and pwd. sugar to the creamy stage. Spread over the top as soon as baking sheet is taken from the oven.
Cool and cut into squares.
Number Of Servings:
Number Of Servings:
24 squares
Preparation Time:
Preparation Time:
30-50 minutes
Personal Notes:
Personal Notes:
Made and served at the farm ladies afternoon card club get togethers. Wonderful anytime.

 

 

 

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