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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Jamsett'e Recipe

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This recipe for Jamsett'e is from ~The Gilchrist Girls~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 # ground beef or chuck
1/2 good size.. onion peeled and chopped fine
2 beef bouillon cubes (you can use dried onion soup)
1 C Tomato soup
1 C mushroom soup (I use cream of onion because Mushrooms are not allowed) It's a Scott thing:)
1/4-1/2 cup of cheese I use whatever is on hand.Cheddar.mozz,velvetta, provolone anything you have even Parmesan
1/2 # egg noodles Cook them
Directions:
Directions:
brown burger down with onions drain off grease
I use two beef boulian cubes for extra flavor
add soups and noodles
finish with cheese
Cook on low until cheese is melted
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15-20min
Personal Notes:
Personal Notes:
this is an easy dish I use to make it for all the kids they liked the name.
Serve with hot bread or biscuits and fruit salad
Memories! Priceless:)

 

 

 

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