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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Zia's Pasta Con Broccoli Recipe

4.2 stars - based on 3 votes
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This recipe for Zia's Pasta Con Broccoli is from Stirring Memories with Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. shell noodles
12 oz. broccoli florets, lightly blanched
8 oz. sliced fresh mushrooms
8 oz. shredded provel cheese
1 qt. half & half
6 oz. grated Parmigianino cheese
6 oz. butter
2 tsp. minced garlic
1/4 tsp. red pepper flakes
1-1/2 tsp. salt and pepper mix
Directions:
Directions:
Cook noodles in boiling water for 7-8 minutes; strain noodles and cool in ice water.

In a large skillet add the butter, spices, broccoli florets and mushrooms. Saute' until mushrooms are 3/4 cooked. Turn heat on high and add half and half and Provel cheese, bringing to a boil. Continue cooking to reduce cream a little, then add noodles and Parmigianino cheese. Stir until cheese is melted and sauce thickens to desired consistency.
Number Of Servings:
Number Of Servings:
approximately 4
Preparation Time:
Preparation Time:
one hour
Personal Notes:
Personal Notes:
Family favorite and one that the grandchildren request frequently. They prefer this over eating out or having pizza!!

 

 

 

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