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Barbecue Sausage Bites (Crockpot) Recipe

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This recipe for Barbecue Sausage Bites (Crockpot), by , is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cathy Sengpiehl
Added: Tuesday, August 16, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg. (1 lb.) mini smoked sausage links
3/4 lb. fully cooked bratwurst links, cut into 1/2 in. pieces
3/4 lb. fully cooked kielbasa or polish sausage, cut into 1/2 in. pieces
1 bottle (18 oz.) barbecue sauce
2/3 c. orange marmalade
1/2 tsp. ground mustard
1/8 tsp. ground all spice
1 can (20 oz.) pineapple chunks, drained

Directions:
Directions:
In a 3 qt. slow cooker, combine the sausages. In a small bowl, whisk the barbecue sauce, marmalade, mustard and all spice. Pour over sausage mixture; stir to coat. Cover and cook on high for 2-1/2 to 3 hours. Stir in pineapple. Serve with toothpicks. Yield 12-14 servings.

 

 

 

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