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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Fifteens Recipe

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This recipe for Fifteens is from , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
15 large marshmallows
15 glacé cherries
15 McVities digestive biscuits
1 can condensed milk
Sweetened shredded coconut
waxed paper
Directions:
Directions:
Cut the marshmallows and cherries up into pieces.
Place digestive biscuits into a plastic bag and smash up with a rolling pin to get crumbs.

Mix the marshmallows, cherries and disgestives up in a bowl. Add enough condensed milk to bring the dry ingredients together so it is a firm but not sticky mixture.

Spread the coconut on the wax paper.
Shape the mixture into a long cylinder, roll in the coconut and wrap in the waxed paper.

Keep these in the fridge and slice into pieces when needed.
Personal Notes:
Personal Notes:
Don't substitute the digestive biscuits for another brand as they tend to be smaller and you won't have enough for the recipe.

 

 

 

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