Click for Cookbook LOGIN
"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Broccoli and Cauliflower Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Broccoli and Cauliflower Salad is from Chosun Cuisine, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 bunch fresh broccoli
1 medium head cauliflower
1/2 c. raisins
8 slices bacon, cooked and crumbled
1/2 c. green onions, sliced
1 c. pecans, chopped
2/3 c. Cheddar cheese, grated
Dressing:
1 c. mayonnaise
6-8 T. sugar
2 T. red wine vinegar
Directions:
Directions:
Break broccoli and cauliflower heads into small florets, place in large bowl. Top with remaining salad ingredients in order given. Do not mix. In small bowl, mix mayonnaise, sugar and vinegar. Pour over salad and refrigerate overnight. Do NOT toss until time to serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

317W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!