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Muriel's Daffy Tarts Recipe

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This recipe for Muriel's Daffy Tarts is from 'Cooking the Books', one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup butter
3/4 cup sugar
2 eggs
2 cups flour
2 Tsp baking powder
1 Tsp vanilla
Jam
Directions:
Directions:
Cream butter and sugar, add eggs and vanilla, mix well. Then add flour, baking powder, mix together. Roll out thin and cut small circles. Place in small tart pans. Drop 1 Tsp of jam into each, then pinch together tops. Bake at 350ºF for about 10-12 minutes.

 

 

 

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