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Gazpacho Recipe

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This recipe for Gazpacho is from Stirring Memories with Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 1/2 cups tomato juice
4 beef bouillon cubes
4 tomatoes
1 cup chopped unpeeled cucumber
1 cup chopped green pepper
1/2 cup chopped onion
8 tbsp. wine vinegar
4 tbsp. salad oil
2 tsp. salt
2 tsp. worchestershire sauce
12 drops tabasco
Directions:
Directions:
Heat juice, bouillon cubes and all ingredients EXCEPT vegetables. Bring to a boil. Remove from heat and immediately add chopped vegetables. When cool enough, refrigerate and serve cold.

 

 

 

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