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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Rattlesnake Sauce Recipe

5 stars - based on 3 votes
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This recipe for Rattlesnake Sauce is from Eat, Drink & Be Merry! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 stick butter
1/4 teaspoon paprika
dash pepper
dash garlic salt
1/4 cup Worcestershire sauce
1/4 teaspoon instant chicken bouillon
Directions:
Directions:
Melt butter, add remaining ingredients and simmer over low heat until hot. Do this just prior to serving.
Stir sauce well and place into individual containers.
Dip the meat as eating.
Number Of Servings:
Number Of Servings:
4-5
Preparation Time:
Preparation Time:
10 min
Personal Notes:
Personal Notes:
This is the sauce that the Glades and Hunter Green use when you order Rattlesnake.

 

 

 

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