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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Asparagus Recipe

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This recipe for Asparagus is from Judy's friends and family heirloom cook book, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Clean asparagus
put on cookie sheet
drizzle with olive oil
salt and pepper

Directions:
Directions:
Bake at 375--5 to 10 minutes

They should be brown and crispy at the tips

Personal Notes:
Personal Notes:
Angie Couden (Berg) This is so good, just ask me, her MOM

 

 

 

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