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Manicotti (with Meat) Recipe

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This recipe for Manicotti (with Meat) is from The Rauer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8-10 manicotti shells
1 lb. ground beef
1 lg. jar of Prego spaghetti sauce
Parmesan cheese
pinch of garlic salt
1 c. cottage cheese
1 c. shredded mozzarella cheese
1/2 tsp. salt
1/4 c. of Miracle Whip or mayonnaise
Directions:
Directions:
Brown hamburger and add a pinch of garlic salt. Boil manicotti shells according to box directions. In a separate bowl combine cottage cheese, shredded mozzarella cheese, salt, miracle whip. Add meat to mixture and stuff the cooked manicotti shells. Place shells in a greased pan and pour spaghetti sauce over stuff shells and then sprinkle with grated parmesan cheese. Cover with foil and bake at 350º for 20 minutes, uncover and continue to cook for another 10 minutes.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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