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Veal Scallopini made in crock-pot Recipe

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This recipe for Veal Scallopini made in crock-pot is from Maggie Mae's Simple Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2lbs veal cubes, 3/4c. flour mixed with 1tsp salt and 1/4 tsp pepper, 1/4 c. oil 1-4ounce can sliced mushrooms, 2 small onions, thinly sliced, 1tsp salt, 1tsp sugar, 1/2 tsp oregano, 1 sm. clove garlic, minced, 1-141/2 ounce can tomatoes

Directions:
Directions:
roll veal cubes in flour and fry in hot oil until well browned. drain and place into crock-pot. add all remaining ingredients. stir together well. cover and cook on low 6 to 8 hours. serve over spaghetti.

Personal Notes:
Personal Notes:
easy to make, have substituted pork.

 

 

 

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