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"It's difficult to think anything but pleasant thoughts while eating a homegrown tomato."--Lewis Grizzard

Grilled Caesar Chicken Breasts Recipe

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This recipe for Grilled Caesar Chicken Breasts is from What's Cookin' In Amherst?, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. creamy Caesar salad dressing
3 tbsp. olive oil
3 tbsp. Dijon mustard
6 garlic cloves, minced
4 boneless skinless chicken breast halves (5 oz. each)
Directions:
Directions:
In a large resealable plastic bag, combine the dressing, oil, mustard and garlic. Add the chicken; seal bag and turn to coat. Refrigerate for 8 hours or overnight.

Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6 - 8 minutes on each side or until a meat thermometer reads 170º.
Number Of Servings:
Number Of Servings:
4 servings

 

 

 

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