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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

TORTELLINI SALAD Recipe

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This recipe for TORTELLINI SALAD is from Katelin's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 small bags frozen or fresh 3 cheese tortellini (or use cheese ravioli)
1 cup turkey pepperoni
1/2 cup whole black olives sliced in half
1/2 cup cucumbers diced
1/2 cup grape tomatoes cut in half
1/2 cup green bell pepper diced
1/2 cup red onion diced
1/2 cup mayonnaise
olive oil
1 teaspoon salt
1 teaspoon blended pepper
2 teaspoons basil dried or large bunch of fresh, finely chopped
1/4 cup shredded Parmesan cheese
Directions:
Directions:
Boil tortellini according to pkg. directions... do not over cook as they will stick together. Rinse and toss with olive oil...just enough to coat. Put all ingredients except pepperoni and cheese in a large bowl and mix well. Add tortellini making sure to coat pasta with mayonnaise. Toss with pepperoni and top with cheese.
Number Of Servings:
Number Of Servings:
4-6

 

 

 

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