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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Dip ala' Sand Trap Recipe

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This recipe for Dip ala' Sand Trap is from Cooking With Tammy, Family & Friends, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz cream cheese softened
1/4 cup parmesean cheese
1/2 cup fine shredded cheddar cheese

1/4 cup each~ chopped cucumber~green pepper~carrots~celery (drain well)

1 tsp each onion and garlic powder
Directions:
Directions:
Mix all ingredients and refrigerate several hours to blend flavors....Serve with Crackers...
Personal Notes:
Personal Notes:
Recipe from Blue Ash Golf course Restaurant over 25 yrs ago!!!

 

 

 

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