"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Carol's Caramel Rolls Recipe

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This recipe for Carol's Caramel Rolls, by , is from My Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Gibson
Added: Monday, August 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 loaves frozen bread dough, pulled apart in 1 inch chunks
2 sticks melted butter (not margarine)
1 cup brown sugar
1/2 teaspoon cinnamon
1 small regular (not instant) package vanilla pudding mix
1 tablespoon milk
nuts if desired

Directions:
Directions:
Drop bread dough into bottom of 9X13 pan.

Mix together rest of the ingredients & drizzle the over the top of the bread dough.

Cover and set on counter overnight to rise. In the morning put in oven at 350 degrees for about 30 minutes and you have hot, homemade caramel rolls.

 

 

 

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