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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Schinkenfleckerl ( bits of ham with noodles ) Recipe

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This recipe for Schinkenfleckerl ( bits of ham with noodles ) is from Believers' Fellowship Womens' Ministry Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups cooked egg noodles
1 cup chopped ham
4 eggs
1/4 cup olive oil
1/4 cup butter
paprika powder to taste
Directions:
Directions:
Cook noodles
In a non - stick fry pan heat olive oil, add butter. When butter is melted add the ham, stir until heated well. Toss noodles into ham mixture. Fry for about two minutes.
Crack eggs over the noodle ham mixture. Stir well until the eggs are fully cooked.
Sprinkle with paprika as desired. Serve with dill pickle spear.
Number Of Servings:
Number Of Servings:
2 - 4
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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