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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Banana Nut Bread Recipe

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This recipe for Banana Nut Bread is from The Rauer Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. flour
2 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. salt
1 c. oil
1 tsp. vanilla
1 1/2 c. sugar
3 eggs
2 c. mashed banana
1/3 c. nuts
Directions:
Directions:
Preheat oven to 350º. Sift together flour, soda, cinnamon, and salt. Mix together remaining of ingredients in large bowel. Add together until blended. Pour in well greased pan. Let stand 2 minutes. Bake for 1 hours. Makes 2 loaves.
Personal Notes:
Personal Notes:
Take away the nuts if you don't like them.

 

 

 

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