Click for Cookbook LOGIN
"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Rhubarb Dessert Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Rhubarb Dessert is from Family Favorite Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Filling:
4 c rhubarb
1 c sugar
2 tbsp flour or tapioca
2 tbsp butter

Topping:
1 c sugar
1 c flour
1/4 tsp salt
1 tsp baking powder
1 large egg beaten

Alternate Topping:
1 c rolled or quick cooking oatmeal
1/4 c flour
1/3 c firmly packed brown sugar
1/4 c melted butter
Directions:
Directions:
Filling:Mix rhubarb, sugar, and flour (tapioca). Pour into buttered 9X13 inch pan and place butter on top.

Topping:
Mix ingredients and put on top of filling. Bake at 350º for 40 minutes
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
30

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

262W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!