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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Apple Crisp Recipe

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This recipe for Apple Crisp is from Cooking with Mary, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium apples
1/4 cup granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon nutmeg
1/3 cup flour
1 cup oatmeal
1/2 cup brown sugar
1/3 cup melted butter
Directions:
Directions:
Slice apples into baking pan. Mix sugar, cinnamon, nutmeg and sprinkle over apples.

Mix flour, oatmeal brown sugar and melted butter and cover over apples.

Bake 30 minutes at 325 degrees.

 

 

 

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