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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

BEER BURGERS Recipe

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This recipe for BEER BURGERS is from FOOD FOR THOUGHT, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb. Hamburger
2 cups Ketchup
2 T. Sugar
2 T. W. Sauce
1 T. Vinegar
⅔ can of Beer
Directions:
Directions:
Make patties out of Hamburger. Fry.

Mix up sauce while burgers are frying. Drain burgers. Add Sauce and let simmer on medium to medium low heat turning burgers occasionally for about 20 minutes.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
30 Min.
Personal Notes:
Personal Notes:
This is Mary's recipie. It is also a good BBQ Sauce for meatballs or other meats, chicken or Pork.

 

 

 

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