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Bit of Brie Recipe

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This recipe for Bit of Brie is from Briarwood Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (14 oz.) round of Brie
1 tbsp. butter
1 c. finely chopped pecans, toasted
1/3 c. Kahlua
1/4 c. packed brown sugar
Directions:
Directions:
Remove the top rind of Brie. Place on a microwave-safe serving platter. Heat the butter in a sauce pan until melted. Add the pecans and mix well. Cook for 5 minutes, stirring frequently. Stir in the Kahlua & brown sugar. Spoon the pecan mixture over the brie, spreading to the edge. Microwave on high for 1 minute, turn the platter. Microwave on high for 45 seconds longer or until bubbly. Serve with crackers.

 

 

 

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