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Ho Ho Bars Recipe

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This recipe for Ho Ho Bars is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick melted margarine
1/2 c. oil
1c. water
3 tbsp. cocoa
2 c. flour
2 c. sugar
1 tsp. baking soda
3 eggs
1/2 c. buttermilk
1 c. sugar
1 c. Crisco
1/2 c. milk
1 tbsp. water
1/4 tsp. salt
1 tsp. vanilla
1 c. powdered sugar
1 c. sugar
6 tbsp margarine
6 tbsp milk
3/4 c. chocolate chips
Directions:
Directions:
FIRST STEP: Beat together first 7 ingredients, then add 3 eggs and 1/2 cup buttermilk. Stir and pour into a greased and floured 13 x 18 inch pan. Bake 20-25 minutes @ 350º. Cool completely.
SECOND STEP: Beat 1 cup sugar, Crisco, 1/2 cup milk, 1 tbsp water, salt & vanilla for 5 minutes then add powdered sugar. Spread on cooled cake.
THIRD STEP: For frosting, boil 1 cup sugar, 6 tbsp margarine, 6 tbsp milk for 1 minute. Add chocolate chips and beat until thick then frost the cake.
Number Of Servings:
Number Of Servings:
45-50

 

 

 

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