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Miniature Peanut Butter Cookies Recipe

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This recipe for Miniature Peanut Butter Cookies is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 C. butter, softened
1/2 C. brown sugar
1/2 C. sugar
1 egg
1/2 C. creamy peanut butter
1/2 tsp vanilla
1-1/4 C. flour
3/4 tsp baking soda
1/2 tsp salt
42 mini Reese's peanut butter cups (unwrapped)
Directions:
Directions:
Combine butter, sugars, egg, peanut butter and vanilla in mixing bow; beat until smooth. In separate bowl, combine flour, baking soda and salt; add to creamed mixture. Cover dough and chill. When cold enough to handle easily, roll in small walnut-size balls; place each ball in greased mini-muffin pan. Bake at 375º for 8-9 min. Remove from oven; gently press one peanut butter cup into each cookie to make depression. Cool in pan 10 min; remove from pan and cool on rack. Store in cool place.
Personal Notes:
Personal Notes:
Another Christmas cookie favorite!!

 

 

 

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