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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Peanut Butter Cups Recipe

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This recipe for Peanut Butter Cups is from The Shudra Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1.5 cups smooth peanut butter
1/4 cup softened butter
2 cups icing sugar
1 tsp vanilla

2 cups semi sweet chocolate chips
1/2 cup grated parowax (paraffin)

Directions:
Directions:
Mix first 4 ingredients together. Shape into 1 inch balls. May be cooled in fridge at this stage.

Melt chocolate chips and wax in small heavy saucepan over low heat (or in double boiler if you have). Dip balls in chocolate, drain and place on waxed paper.

Freezes well

Number Of Servings:
Number Of Servings:
6 dozen
Preparation Time:
Preparation Time:
About 15 minutes, depending how good you are at rolling into balls.

 

 

 

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