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"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Taco Dip Recipe

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This recipe for Taco Dip is from The Blood Sisters' Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans refried beans
1 large container sour cream
1 c. mayonnaise
1 pkg. taco seasoning mix
green onions
green peppers
black olives, sliced
tomatoes
shredded cheddar cheese
Directions:
Directions:
Put 1 can of refried beans on bottom of pan, then layer onions, peppers, olives, tomatoes.
Spread next can of beans over top.
Mix sour cream, mayonnaise and taco mix together and layer over the top of beans.
Cover with shredded cheddar cheese.
Prepare night before and then refrigerate so flavors can blend.
Number Of Servings:
Number Of Servings:
Many
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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