"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Holden’s Chicken Fried Rice Recipe

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This recipe for Holden’s Chicken Fried Rice, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Angie Hoover
Added: Sunday, August 14, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cups water
1 cup rice
2 T chicken soup base
2 boneless skinless chicken breast
¼ c soy sauce
1 cup peas
1 egg

Directions:
Directions:
Cook rice according to directions on package add soup base before cooking. Dice chicken and cook in skillet. Add egg and stir. Add rice, peas and soy sauce.

 

 

 

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